Portion for Analysis: Approximately 25 grams
Kernels and pieces of barley that contain slight amounts of mold equivalent to the minimum degree shown or have a slightly weathered appearance are considered Injured-By-Mold (IBM).
NOTE: IBM is a malting factor in Two-rowed barley and does not function as damage or against sound barley. Malting barley may not contain more than 1.9% IBM. Mold can be any color.